We make drinks. Living drinks. Organic tea and sugar are added to a symbiotic culture of bacteria and yeast to produce a one-of-a-kind beverage known as kombucha. This unique fermented product has been consumed for thousands of years for its numerous beneficial properties. These drinks make you feel good. And they taste amazing. At Superior Culture, all beverages are flavored with freshly pressed fruit juice, herbs, and spices sourced as locally as possible. Our products are fermented in small batches using glass and oak barrels, never plastic. We are constantly experimenting and strive to create flavors you will not find anywhere else, even if that means a few mistakes here and there. We want to hear your input and are always here to answer your questions on all things brewing related.

Kombucha has changed our lives. Try some and see for yourself.